GAI CH FAMILY
GAI Labellers – CH Series
FUNCTION CAN INCLUDE SIMPLE CAPSULING AND LABELLING OR THE COMPLETE CHAMPAGNE PACKAGING CYCLE, FROM WASHING AND DRYING TO THE NECK LABEL
These machines are in the 6000 or the 9000 Champagne labelling series. The labellers are designed to provide exterior bottle washing and drying before capsule dispensing and labeling. Including pleating and crimping capsule finishes and a turret for applying neck labels with orientation.
The same machine can easily shift to still product bottling.
Production speeds from 600 to 2,500 bph.