For over 50 years Prospero Equipment Corporation has been a leading supplier of winery equipment throughout North America, Canada, and Mexico. We specialize in carrying the highest quality winery equipment to handle fresh fruit processing to final product fermentation processing and packaging.High performance, Easy use, Easy cleaning… all the things that our processing equipment offers. Working together with our customers and our manufacturers we are able to meet the demands of an evolving marketplace and the finest winemakers. Prospero’s success is due to our strong commitment to customer service and high quality equipment manufactures. We are committed to assisting our customers in maintaining the lifetime of their machines effectively and efficiently.

Fixed Capacity White Wine Tanks are multipurpose tanks with a single door, a conical bottom and a solid top. Intended for fermentation and wine storage under atmospheric pressure. Double or custom cooling jackets are available.

Tank size ranges from 317 gallons to 2000 gallons. Customized sizes up to 10,000 gallons available upon request.

Variable Capacity White Wine Tanks are multipurpose tanks with a single door and a conical bottom. Open at the top with a floating lid. Double or custom cooling jackets are available.

Tank sizes range from 500 gallons to 2000 gallons. Customized sizes up to 10,000 gallons available upon request.

Sparkling Wine Tanks are designed for the production of sparkling wine according to the tank method, also known as the Charmat method, where the secondary fermentation is carried out in a special pressurized tank.

Tank sizes range from 265 gallons to 2000 gallons. Customized sizes up to 10,000 gallons available upon request.

The Oeuf de Beaune (ODB) concrete egg wine tank is an alternative tank for vinification, aging and storage. ODB’s concrete egg tanks are handcrafted to meet the customers requirements. Designed without corners, wine circulates naturally during fermentation which encourages the cap to remain submerged.